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Salmon fillet guide - pick your trim!

  • 1. Backbone, bellybone off.
  • 1. Backbone, bellybone off.
  • 2. Back fins off
  • 3. Collar bone off
  • 4. Belly fat and fins off
  • 1. Backbone, bellybone off.
  • 2. Back fins off
  • 3. Collar bone off
  • 4. Belly fat and fins off
  • 5. Pin bone out
  • 1. Backbone, bellybone off.
  • 2. Back fins off
  • 3. Collar bone off
  • 4. Belly fat and fins off
  • 5. Pin bone out
  • 6. All belly off
  • 7. Tail piece off
  • 8. Fully trimmed
  • 1. Backbone, bellybone off.
  • 2. Back fins off
  • 3. Collar bone off
  • 4. Belly fat and fins off
  • 5. Pin bone out
  • 6. All belly off
  • 7. Tail piece off
  • 8. Fully trimmed
  • 9. Normal skinned
  • 1. Backbone, bellybone off.
  • 2. Back fins off
  • 3. Collar bone off
  • 4. Belly fat and fins off
  • 5. Pin bone out
  • 6. All belly off
  • 7. Tail piece off
  • 8. Fully trimmed
  • 9. Deep skinnet